3 lbs. chicken wings, thawed

SAUCE

1½ cups Clamato®

2 tablespoons tomato paste

½ cup cayenne pepper sauce

2 teaspoons ground cumin

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon black pepper, course ground

½ bunch cilantro, chopped fine

INSTRUCTIONS

1.-Preheat grill to 375° F (place grill on high for 10 minutes with lid closed).

2.-Lower to medium.

3.-In a large saucepot, place all the ingredients except wings and cilantro.

4.-Bring to boil and cook for 10 minutes; keep warm.

5.-If your mouth isn’t watering yet, add more Clamato.

6.-Place chicken wings on grill; cook for 10-12 minutes each side or until meat is cooked through.

7.-In a large bowl, mix chicken wings with tomato sauce and cilantro.

8.-Serve with blue cheese or ranch dressing and a cold Clamato drink to cool you down.

Servings: 4

Takes 35 minutes.